At Harry’s, our commitment to quality doesn’t stop at our food. That’s why sustainability is an important part of our business model. From eco-conscious production processes to sourcing local ingredients whenever possible, we make sure to integrate the right choice for the environment into all of our best business practices. Here are just a few of our current sustainable efforts:
We use motion-sensitive lighting in the majority of the 80,000 square foot facility to help reduce consumption of electricity.
We use recyclable packaging that has a reduced amount of both corrugate and paper material while still maintaining package integrity, and print with soy inks whenever possible. In addition, our packaging is BPA free.
We source raw ingredients and packaging materials locally whenever possible.
We compost raw material waste and packaging materials on site daily, and the water in our “chill” line is purified and reused.